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Home: Our Food

Jaithai

Jai Thai Restaurant was first opened in 1992 by 

Thai owner in Tokyo, Japan. 
With the goal to present the flavor of authentic Thai food to the world.
Therefore, it is the origin of the name "Jai Thai", which means the heart of Thailand. 
In order to let people get to know the true taste of Thai food all of our food is made by Thai chefs who are skilled and some specific ingredients from Thailand.
We wish to make all of our customers enjoy the original taste of authentic Thai food

"Enjoy your meals"
-Sawad dee-

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Takeout Menu

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PO-PIA SOD

(Fresh Spring Rolls)
Rice paper rolls with fresh vegetables and shrimp

SOM TAM

(Papaya Salad)

Green papaya salad

*One of Thailand top menu*

TOM YAM KUNG

(Spicy Thai Shrimp Soup)

Thai sour and spicy prawn soup with herb such as lemongrass and kaffir lime leaves.
*The most famous Thai soup*

Roppongi

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Narita

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Mihama

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Rycom

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Our Restaurant

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Instragram

#Jaithai

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